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Grilled Chicken and Asparagus Salad with Sweet Balsamic Dressing

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Servings: 6          Prep Time: 10 min.          Cook Time: 25 min.
This guilt-free and delicious salad is the perfect summertime meal. Follow it up with a family trip to the ice cream shop.
 

INGREDIENTS

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DIRECTIONS

• 3 chicken breast halves, boneless skinless
• 2 tsp rosemary (dried)
• 1 1/2 lb asparagus
• 1 1/2 lb lettuce spring mix
• 1 pint(s) cherry tomatoes, halved
• 6 oz feta cheese, crumbled
• 1 cup(s) potato sticks
• 1/3 cup(s) olive oil
• 1/4 cup(s) balsamic vinegar
• 2 tbsp honey
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1. For the dressing - Combine 1/3 cup olive oil, 1/4 cup balsamic vinegar and 2 Tbsp honey in a small container with a lid. Season with salt and pepper. Shake well and chill.
2. Pound chicken to an even thickness, brush with a little olive oil, and season with rosemary and a little kosher salt and pepper.
3. Snap off tough ends of asparagus. Grill asparagus and chicken, covered with grill lid, over med-high heat (350 - 400 degrees) until done. Asparagus should still be crisp when done (about 8 - 10 minutes cooking time).
4. Slice chicken and cut asparagus on the diagonal into 1 inch pieces. Toss salad greens, cherry tomatoes, chicken and asparagus with balsamic dressing. Top with feta and potato sticks.
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Suggested Side:  Honey wheat bread
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Recipe Comments

Kelli A at 7/22/2008 12:23:02 PM
We all loved this! Even my 3 year old gobbled up the chicken, and he is PICKY! My asparagus lacked much to be desired when I finally got around to using them, so I substituted those for some steamed string beans (that I had chilled before serving), and the salad was still awesome! Loved every bit of it!
Sarah at 7/25/2008 8:02:31 PM
This was fantastic!! I chilled the chicken and asparagus before assembling the salad. A definite keeper for the family. We especially loved the dressing -- YUMMY!
Mutti at 5/14/2010 7:28:04 AM
This looks like it would feed a LOT more than 4 people! 1 1/2 lbs of asparagus, 6 oz of Feta and 1 1/2 lbs of salad mix is a LOT of food... along with everything else... 3 chicken breasts is more than 3 oz per person which is a good thing as I am thinking of serving it to 3 dozen women for lunch in a couple weeks! It sounds delicious! Now to figure out just how much of everything I will need.
Tonia at 5/18/2010 8:17:18 PM
I thought this was delicious! My family loved it!!
SueEllen at 6/11/2010 9:08:52 PM
My family is loves this meal! My husband can't get enough of it, and my daughter loves the chicken, it is her new favorite meal.
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Recipe Photos

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